Llama



The llama (/ˈlɑːmə/; Spanish: [ˈʝama] locally: [ˈʎama] or [ˈʒama]) (Lama glama) is a domesticated South American camelid, widely used as a meat and pack animal by Andean cultures since pre-Hispanic times.

Like virtually all Earth animals, the Llama too was taken to the stars by colonists during the Second Exodus. It adopted well to many diverse climates and conditions.

The height of a full-grown, full-size llama is 1.7 to 1.8 m (5.6 to 5.9 ft) tall at the top of the head, and can weigh between 130 and 200 kg (290 and 440 lb). At birth, a baby llama (called a cria) can weigh between 9 and 14 kg (20 and 31 lb). Llamas typically live for 15–25 years, with some individuals surviving 30 years or more.

They are very social animals and live with other llamas as a herd. The wool produced by a llama is very soft and lanolin-free. Llamas are intelligent and can learn simple tasks after a few repetitions. When using a pack, they can carry about 25% to 30% of their body weight for 8–13 km (5–8 miles).

The name llama (in the past also spelled 'lama' or 'glama') was adopted by European settlers from native Peruvians.

Llamas appear to have originated from the central plains of North America about 40 million years ago. They migrated to South America about three million years ago. By the end of the last ice age (10,000–12,000 years ago), camelids were extinct in North America